This is a fast and easy salad dressing that can either be made in a larger quantity and used a little at a time, or you can just drizzle each ingredient over an already-prepared salad. It’s delicious!
– 1/4 cup olive oil
– 1/2 cup balsamic vinegar
– 1 tbsp. sweetener (I love using agave nectar or honey, but you can use a dry sweetener if that is all you have)
– 1/4 tsp. salt
– 1/4 tsp. black pepper
Put all ingredients in a container with a lid, such as a pint jar, and shake well. Always shake or stir before serving.
For individual use, lightly drizzle and sprinkle all ingredients on the salad directly.